Soup
A Sunday evening with friends is so much nicer if your meal is prepared and cooking in a thermal cooking. No longer are you in the kitchen while your friends sit chatting and enjoying a glass of wine. Today I did all the preparation at lunchtime so there was hardly anything to do when everyone [...]
Continue reading about Sunday evening supper with some friends
Today we have a recipe from a new friend of mine Stephanie Harris-Uyidi who is the founder of The Posh Pescatarian Seafood Sausage Company is based in Orange County California. Stephanie has been a pescatarian for more than ten years so really knows how to prepare and cook seafood. I have been following her site Posh [...]








